Sunday, January 19, 2020

Clases de cocinar con Karmir

A few months ago, Gwen started cooking classes with our friend and neighbor, Karmir. They've made all kinds of yummy things - pastas, salads, cakes, Venezuelan specialty pastries. This week was pan de jamón. A very dense, delicious bread with ham and olives swirled inside. It was great!

https://drive.google.com/uc?export=view&id=1I6wxCBnbKnlTYi_AGL9z4hkHbnBrXyRGhttps://drive.google.com/uc?export=view&id=1qsiPCQdhTnCYhAYG4lbZrLgAIAQ3LVIRhttps://drive.google.com/uc?export=view&id=1w_mreg8_Rmo_DcVy6-f5R4Bb6zO5sFUv
https://drive.google.com/uc?export=view&id=1gwBPIxn5oEdsPR91ak81kPrWj5qwI5C6
https://drive.google.com/uc?export=view&id=1z-ErEb3Kf_h2mhaPie7Ob-Ubu1dyipSb
https://drive.google.com/uc?export=view&id=1B-GdZnwo-McmZCxFZy5lsQGnGJqw-Fnv
https://drive.google.com/uc?export=view&id=1qxyppixDY8hptVDeXbF9O8upZ-did-h4

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